FILTER BY:
Chef Stefon Rishel's Shrimp and Grits
Impress guests and family with this modern version of a Southern favorite. They’ll never guess it took under 30 minutes to make!
Drunken Shrimp Kabobs
A festive treat for summer barbecues (and don’t worry, our Tequila Salsa will make your taste buds happy, not tipsy.)
Grilled Shrimp with Mango Habanero Salsa
A great balance between sweet and heat, perfect for grilling inside or out.