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Uncle Dick’s Green Salsa Bloody Mary


Ingredients:

  • 46 oz. V-8, low sodium or spicy low sodium
  • 6-8 oz. Mrs. Renfro's Green Salsa
  • 1 – 2 oz. Vodka per person
  • Lemon, celery stick for garnish

Directions:

  • Puree Mrs. Renfro's Green Salsa in a blender (add a little V8 to help process).
  • Add V-8, blend on medium to low for 15-20 seconds.
  • Pour 1 to 2 oz. vodka over ice in a tall glass and add Bloody Mary mix.
  • Squeeze lemon into glass, add lemon slice and/or celery stick, as you choose.

Print Recipe

Posted in Appetizer, Green Salsa, Vegetables


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