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Ghost Pepper Nacho Cheese Sauce

Too hot NOT to handle! Made from one of the hottest peppers on the planet, this fiery blend will scare even the most hard-core pepper lover. Don't get caught without milk and crackers!

Water, Dehydrated Cheese Mix (Corn Starch, Maltodextrin, Dextrose, Salt, Whey Protein Concentrate, Inactive Dried Yeast, Cheese Flavor, Xanthan Gum, Enzyme Modified Soy Lecithin, Annatto and Paprika Extracts as color, Gum Arabic, Spices), Tomato, Onion, Green Chile Pepper, Sweet Red Pepper, Sweet Green Pepper, Cheese Flavor (Cheese Flavor, Mozzarella Cheese [Part Skim Low Fat Milk, Cultures, Salt, Enzymes], Sodium Citrate, Xanthan Gum, Salt, Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes]), Canola Oil, Palm Oil, Coconut Oil, Jalapeno Pepper, Ghost Pepper, Gluconic Acid, Natural Flavor, Tomato Puree, Garlic Powder, Acetic Acid

Nutrition Facts
Serving Size 2 Tbsp. (33g) for dip / 1/4 cup (66g) for sauce
Servings about 14 dip / about 7 sauce
Calories 30/60
Fat Cal 20/40
Total Fat 2.5g (4% DV)/4.5g (7% DV)
Sat. Fat 1g (5% DV)/2g (10% DV)
Trans. Fat 0g/0g
Cholesterol 0mg (0% DV)/0mg (0% DV)
Sodium 180mg (8% DV)/360mg (15% DV)
Total Carbohydrate 3g (1% DV)/6g (2% DV)
Fiber 0g (0% DV)/0g (0% DV)
Sugars 1g/2g
Protein 0g/1g
Vitamin A (2% DV)/(2% DV)
Vitamin C (4% DV)/(6% DV)
Calcium (2% DV)/(2% DV)
Iron (0% DV)/(0% DV)
Percent Daily Values (DV) are based on a 2,000 calorie diet.

Go Gourmet with Mrs. Renfro

Inspired by memorable dishes from our childhood kitchens, Mrs. Renfro's Salsas are authentic and all created to bring a variety of deliciously fresh ideas and flavors to your family table.