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Ghost Pepper Nacho Cheese Dip
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Too hot NOT to handle! Made from one of the hottest peppers on the planet, this fiery blend will scare even the most hard-core pepper lover. Don't get caught without milk and crackers!
Water, Dehydrated Cheese Mix (Corn Starch, Maltodextrin, Dextrose, Salt, Whey Protein Concentrate, Inactive Dried Yeast, Cheese Flavor, Xanthan Gum, Enzyme Modified Soy Lecithin, Annatto and Paprika Extracts as color, Gum Arabic, Spices), Tomato, Onion, Green Chile Pepper, Sweet Red Pepper, Sweet Green Pepper, Cheese Flavor (Cheese Flavor, Mozzarella Cheese [Part Skim Low Fat Milk, Cultures, Salt, Enzymes], Sodium Citrate, Xanthan Gum, Salt, Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes]), Canola Oil, Palm Oil, Coconut Oil, Jalapeno Pepper, Ghost Pepper, Gluconic Acid, Natural Flavor, Tomato Puree, Garlic Powder, Acetic Acid
|Serving Size 2 Tbsp. (33g)|
|About 14 Servings|
|Total Fat||2.5g (4% DV)|
|Sodium||180mg (8% DV)|
|Total Carbohydrate||3g (1% DV)|
|Percent Daily Values (DV) are based on a 2,000 calorie diet.|
Go Gourmet with Mrs. Renfro
Inspired by memorable dishes from our childhood kitchens, Mrs. Renfro's Salsas are authentic and all created to bring a variety of deliciously fresh ideas and flavors to your family table.